Tuesday, 31 January 2017

RECIPE: Vegan rice and pasta tofu bowls with Florette

High protein tofu salad bowls for Veganuary with Asian and Italian inspired flavours

I've never been very good at timing my blog posts properly. I've often had to turn my Christmas recipes into New Year's ones, and I have photos of an Easter cake sitting on my computer that I made last Easter Sunday and realised I'd have to wait a year to post if I wanted it to be at all timely. And all that explains why on this, the last day of January, I'm talking about Veganuary!

I didn't go vegan for January, but I know plenty of people who did. Eating a plant-based diet has plenty of potential health benefits, and ethical benefits too (you can see more at The Vegan Society). And while I don't plan to switch any time soon, I have found myself eating more vegetarian and vegan food in recent years. Florette recently challenged me to come up with some high protein, high vitamin vegan recipes, so armed with my block of tofu and some other vegan ingredients that they sent me, I got to work.

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Sunday, 29 January 2017

INTERIORS: A new bedroom

Tempur Love Sleep - tips to sleep better

I will freely admit that I am a tiredyhead. I am that person who falls asleep on the couch at house parties, dozes off every time I'm on a long car journey (as long as I'm not driving, obvs), and has a list as long as my arm of films I've missed the last half an hour of due to the alluring call of the Land of Nod. I once fell asleep at a friend's gig. Sleep is my bae.

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Saturday, 21 January 2017

REVIEW: Little Marrakech, St Albans

Review of Little Marrakech, Moroccan restaurant in St Albans, Hertfordshire

Oh, hello! I took a little bit of a Christmas break from blogging... that then extended into January. The first few weeks of January have actually been pretty quiet, and staying home and trying to remember how to make food that's not entirely made of cheese and booze isn't all that blog-worthy.

Of course, plenty's been going on. Obviously we moved into our own house in December, and we've made serious strides in making it our own. There's still plenty to do, but I've been sharing pics and vids on Instagram and I'm definitely planning a few posts about that. I'm probably most excited about having a decent shoe storage area (remember all those pairs from Spartoo I've been posting over the years?). I'm really looking forward to exploring Tring and the local area a bit more, too. It's so nice! And new for this year is a little thing called Wedding Planning. Eeeep. We're planning to get married next year, so we need to start looking for venues soon and ironing out plans. I'm a big planner, so I'm sure there'll be lots of it on here. But not tooo much, if that's not your thing. I promise.

Having my own kitchen again means more cooking, which I've already been doing plenty of. I must confess it's been a lot of tried and tested recipes lately but I've got a few new cookbooks and am inspired to try some new things. Anyway. That's all to come!

Today I'm sharing a review of one of my favourite restaurants in St Albans, Little Marrakech. This lovely Moroccan restaurant has been tucked away near French Row for quite a long time, and it's always stood out as one of the best restaurants in the area. Sure, now there's a pretty diverse range of restaurants in St Albans, but a few years ago it used to be chains as far as the eye can see, with a million Italian and Indian restaurants and not much else, so Moroccan food was exotic beyond our wildest extremely tame dreams.

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